Explore through our collection of quick, delicious & easy recipes
Rosti is a popular Swedish breakfast dish made with potatoes. The Vegit version combines this snack with the flavour of mushrooms and coriander. Since it is made with olive oil, it is both delicious and healthy.
mozzarella is important for this snack. It is the Mexican version of pizza and as gratifying.
Add a spicy and crunchy tinge to your snacks with Crispy chatpati corn tikkiyan that are fairly good from a health perspective as well.
Crumb fried cutlets made with vegetables like potatoes, peas, carrots and more. Fried to perfect crispiness and served with a choice of condiments.
A traditional Middle East snack, Falafels are ideal for the Indian palate as it’s made from chickpeas and fava beans and has a familiar spice blend.
Enjoy pizza with a twist. This pizza snack is made with a base of aloo mash and topped with rich tomato pizza sauce and seasoned with chilli flakes and black pepper. It's crispy and rich, all in one dish.
Sago based starter, enriched with poppy seeds and flavoured with green chillies. This fun, attractive snack has a continental look but wholesome, Indian taste.
These bites are made with rice cakes that comprise of Aloo Mash and boiled rice. Best way to use leftover rice, make these yummy, crunchy 'tikkis', coat with breadcrumbs and shallow fry.
Halwa is made out of moong dal & potato flakes and has the added richness of almonds and cashews, which makes it one of India’s favourite desserts.
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