Explore through our collection of quick, delicious & easy recipes
Rosti is a popular Swedish breakfast dish made with potatoes. The Vegit version combines this snack with the flavour of mushrooms and coriander. Since it is made with olive oil, it is both delicious and healthy.
The wholesome goodness of potato, spinach and peas in a light as air kebabs makes for excellent snacking!
Sabudana vada is the perfect snack, made out of the signature potato flakes, you’d want to treat your family particularly on ‘fasts.’
These healthy soya rolls just got an Asian twist. This sweet and sour recipe is spiked with garlic and the deep, dark flavour of soy sauce too.
Corn cutlets are a famous monsoon snack in some parts of India, especially western India and are easier to prepare now using the Corn star mix.
The nutrition value of Sabudana combined with the fluffiness of pancakes, crispy sabudana pancakes are the perfect snack for any occasion.
Make this Nawabi delight in minutes. With the deep, delicious flavour of almonds, this is a perfect dessert for parties.
A snack with a south Indian twist and the rich flavours of mustard seeds and curry leaves. This crispy delight is enriched with tomatoes and onions to make a lightly fried snack that's perfect for any time of the day!
Soft textured and smooth, these vegetarian kebabs are spiced with a coarse spice mix of cloves, cinnamon, black peppercorns and red chillies. Enriched with carrots and flavoured with ketchup, these kebabs can be a starter or a meal!
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