Explore through our collection of quick, delicious & easy recipes
Mexican pizza sandwiches, these starters can be a meal too. Stuffed with mozzarella cheese and made with Vegit Shammi Kebab, these are the ideal combination of Indian and Mexican cuisines.
A vegetable sandwich with a twist, this version has the wholesome goodness of Aloo Mash. Best for lunchboxes and snack packs too.
Halwa is made out of moong dal & potato flakes and has the added richness of almonds and cashews, which makes it one of India’s favourite desserts.
Soft textured and smooth, these vegetarian kebabs are spiced with a coarse spice mix of cloves, cinnamon, black peppercorns and red chillies. Enriched with carrots and flavoured with ketchup, these kebabs can be a starter or a meal!
mozzarella is important for this snack. It is the Mexican version of pizza and as gratifying.
Typically like a Mumbai Pattise, this snack has the fibre filled goodness of dalia. With traditional Indian flavours like coriander, green chilli and ginger, this starter is served with a rich sauce of green chutney and hung curd.
Enjoy Chaat with a twist. This version of 'potato chaat' is fortified with healthy pomegranate seeds and spiced with chaat masala and a generous sprinkling of fresh coriander.
Shaped like doughnuts but with the flavour of a savoury snack, these delicious appetizers are easy to make and rich in flavour with the addition of ajwain.
Small balls of dough rolled into small rounds, filled with a filling and given a shape to form a money pouch. Starter with an impressive look.
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